The "Southern Classic"
Our Sour Cream Pecan Pound Cake is the epitome of comfort dessert. The addition of real sour cream creates an incredibly moist, dense crumb with a subtle tang that balances the sweetness perfectly.
Generously folded with toasted southern pecans for a buttery crunch in every slice. This cake is finished with either a light dusting of powdered sugar, a light glaze, or a homemade buttery pecan glaze. It’s a timeless centerpiece for your holiday table or morning coffee.
